The G-72 Mioroshi-Deba features a white steel #3 core blade. The magnolia wood handle is ornamented with a water buffalo horn bolster, making this an elegant work of functional art. The mioroshi-deba is a fusion of both the yanagiba knife and deba knife style, making it perfect for fish. Filleting and slicing is a breeze, thanks to the perfected design.
About the Honsho Kanemasa G Series:
The Honsho Kanemasa G series contains high grade Japanese-style kitchen knives for professional use. Its cutting edge core is made of Hitachi white steel #3, formed during forging with a soft iron for high cutting performance and longer edge retention (Ai-Deba: Yellow steel #3/Soft Iron). The traditional D-shaped Magnolia wooden handle features a water buffalo horn bolster.
Specs
Model: | Kanetsune G-72 Mioroshi-Deba |
Made in: | Seki, Japan |
Overall Length: | " long |
Blade Material: | White Steel #3 core |
Rockwell Hardness (HRC): | 60-61 |
Blade Length: | 300mm ( 11.81" )" long |
Handle: | Magnolia Wood w/Buffalo Horn Bolster |