The KC-362 Kengata is a no-nonsense kitchen knife. The kengata is a fabulous Japanese-style chef knife that has some santoku qualities in there as well. The design is perfect for a variety of chopping and mincing.
About the 555 series by Kanetsune:
555 series knives have a DSR-1K6 stainless steel blade w/light brown wood handle. This series features knives that are simple in design, of high-quality and excellent for daily use. We think you will be impressed by how sharp our skilled craftsmen get these.
Specs
Model: | Kanetsune KC-362 Kengata |
Made in: | Seki, Japan |
Overall Length: | 305mm (12.01") long |
Blade Material: | DSR-1K6 stainless steel |
Rockwell Hardness (HRC): | 58-59 |
Blade Length: | 180mm (7.09") long |
Handle: | Wood |